DINE WITH A FAMILY IN RABAT
in a chef's private home and enjoy a special 4 courses delicious menu
More than a simple meal
Are you ready to embark on a culinary adventure that transcends the ordinary? Join us for a unique dining experience that sets itself apart from the typical Moroccan restaurants in town. This is not just a meal; it’s an immersive culinary adventure where you’re invited to spend quality time experiencing the hospitality of the locals, creating enriching memories that last a lifetime. Sharing is caring, and eating the Moroccan way from the same dish embodies this philosophy perfectly. Moroccan food is homely and deeply social, inviting everyone to gather around and share a meal together. Our guests will experience this firsthand, enjoying the warmth of traditional Moroccan dining.
Meet Your Host: Lhajja Najat
Welcome to the home of Lhajja Najat, your host and chef for the evening. With over a decade of professional cooking experience and a deep-seated love for culinary arts and especially moroccan cuisine, Najat’s story is as rich and flavorful as the dishes she prepares. After years in the administration, she retired in 2005 to pursue her passion for cooking. Her journey has taken her from prestigious restaurants hotels and catering industry, to working full time for Moroccan ambassadors in both South Korea and Sudan, where she dazzled international guests of the embassy with the exquisite flavors of Moroccan cuisine.
Our dinner in images
With your group of family and friends, you’ll savor a 4-course meal of regional dishes, made from the recipes of your host. Discover how Moroccan cuisine brings people together, creating unforgettable memories with every bite.
**Chicken Menu**
Vegetables starters with homemade bread
Roasted Chicken with Daghmira (onions reduction sauce) served with olives and preserved lemons
Jawhara with seasonal fruits
Mint tea
**Fish Menu**
Chef’s Recommendation
Vegetables starters with homemade bread
Whole white fish (Corbin, Pandora bream, Dorade, sea bass …) baked in the oven with Charmoula marinade, tomatoes, potatoes and peppers
Jawhara with seasonal fruits
Mint tea
**Beef Menu**
Vegetables starters with homemade bread
Vegetarian briouate
Season’s vegetables Tagine
Jawhara with seasonal fruits
Mint tea
Please Note : This experience is ideal for groups of 4 or more, but we can accommodate 2 to 10 guests. If your group has 4 people or fewer, please purchase one “4 Adults” ticket. For groups of 5 or more, simply add extra tickets “Add more participants” to match your group size.
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Starting time
Guests are welcome starting from 7:00Pm -
Dinner experience duration
2 to 3 hours -
Meeting Point
Terminus Tramway Hôpital Moulay Youssef -
Very small groups
Ideal for groups and families of 4 but we can accept from 2 to 10 participants.
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04 courses menu
2 Starters, main dish and a dessert, all made by the chef, see the sample menus down below so you can choose what suits you the best -
Professional Chef
We choose carefully our partners, hosts and Chefs, they are english speakers passionate foodies and knowledgeable about their craft, you will get a full on experience not just a cooking session
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Suitable for
Vegetarians, Vegans, Pescetarians, gluten free, Lactose free, Halal ... -
Family friendly
Children are welcome and kids under 5Yo are free of charge -
Cancelation
Up to 48 hours before the dinner day -
Instant confirmation
Choose your day on the calendar above book, pay and confirm online
Our dinner in images
Questions ?
Check our FAQ on the link below where we gathered the most comon questions we get asked by our guests, otherwise you can drop us a line in the same page.
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