Josh Katz follows the Moroccan spice trail
From Rabat to Tangier, the London chef goes on a road trip along the coast of north Morocco in search of simple pleasures by the sea Photos by Benmokhtar
The Moroccan Food & Travel Journal is your gateway to the rich flavors, hidden gems, and unforgettable experiences of Morocco. From street food discoveries to deep dives into culinary traditions, travel tips, and cultural insights, we bring you authentic stories that inspire your next adventure. Whether you're a food lover, an explorer, or simply curious about Morocco, this is where taste and travel come together.
From Rabat to Tangier, the London chef goes on a road trip along the coast of north Morocco in search of simple pleasures by the sea Photos by Benmokhtar
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